Abeego is a wrap which protects food while letting it breathe. It’s flexible and slightly adhesive so it can easily be shaped around food and bowls or folded into packages to store food at room temperature, in the fridge or the freezer.
Made from hemp and certified organic cotton that’s been infused with pure beeswax, certified organic jojoba oil, and tree resin.
Hand wash in COLD water with an eco-friendly soap and air dry. In cold water the beeswax coating will be stiff, providing a stable surface to clean. Abeego washes like a plate, not a piece of fabric. It can handle a light scrub with a gentle dishcloth or sponge.
Store rolled, folded or flat (between cutting boards).
Abeego can last a year or longer with proper care. At the end of its life it can be composted. Not suitable for microwaves or exposure to hot temperatures.
The medium pack contains 3 medium wraps, 25cm x 25cm each.
Abeego was founded in 2008 by Toni Desrosiers and was born from the question “how did we store food before plastic wrap?” Toni used her background in holistic nutrition to research the history of food preservation and look for a solution in nature. She found it in Beeswax, a material that’s been used around the world for hundreds of years. Toni and her husband Colin manufacture the Abeego range in their own factory in British Columbia, Canada.
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